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An Introduction to Farm Organisation and Management

Autor*in: Buckett, M.

Erschienen: 1988

Verlag: Pergamon Press, Oxford [Oxfordshire]

The interval between the first and second editions of this book have witnessed significant changes for the food producers of the EEC. They have moved from a period of increasing production to an era of food surpluses and statutory reductions in... mehr

Hamburg: Staats- und Universitätsbibliothek Hamburg Carl von Ossietzky

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Staats- und Universitätsbibliothek Hamburg Carl von Ossietzky

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Quelle:	Verbundkataloge
Sprache:	Englisch
Medientyp:	Ebook
Format:	Online
ISBN:	0080342035; 0080342027; 9780080342030
Auflage/Ausgabe:	2nd ed
Schlagworte:	Farm management
Umfang:	Online-Ressource (x, 338 p), ill
Bemerkung(en):	Includes index Front Cover; An Introduction to Farm Organisation and Management; Copyright Page; Table of Contents; Chapter 1. The Farmer and his Management Functions; 1.1. The Processes and Functions of Management; 1.2. The Farmer and Management Skills; Chapter 2. Environmental Factors and Forecasting; 2.1. The Background to Trade; 2.2. Political and Economic Factors; 2.3. Government Support Mechanisms; 2.4. The Value and Cost of Money; 2.5. Technological and Biological Factors; 2.6. Forecasting; Chapter 3. Basic Economic Principles of Production; 3.1. The Application of Economic Principles to Agriculture 3.2. Production Decisions in Relation to Economic PrinciplesChapter 4. Farm Business Records; 4.1. Objectives of Recording; 4.2. The Main Physical Records; 4.3. Financial Records; 4.4. Banking and Related Records; 4.5. Value Added Tax; 4.6. Valuations and Depreciation; 4.7. Profit and Loss Accounts-Introducing the Gross Margin Concept; 4.8. The Balance Sheet; 4.9. Mechanised Accounting and Computers; Chapter 5. Analysis and Appraisal of the Performance of a Farm Business; 5.1. Objectives of Analysis and Account Adjustment; 5.2. Comparative Account Analysis-Whole Farm 5.3. Balance Sheet Analysis5.4. Gross Margin Analysis; Chapter 6. Agricultural Land; 6.1. Land as a Basic Resource; 6.2. Land Values; 6.3. Land Tenure; Chapter 7. Capital and Taxation; 7.1. The Use of Capital; 7.2. Sources and Use of Credit and Capital; 7.3. Taxation; 7.4. Types of Business Structure; 7.5. Interest Rates and Inflation; Chapter 8. Labour and Machinery; 8.1. Labour, Machinery and the Farming System; 8.2. Planning Labour; 8.3. Recruiting and Selecting Staff; 8.4. Staff Management; 8.5. Pay and Conditions; 8.6. Work Study and Related Aspects; 8.7. Machinery Planning 8.8. Methods of Acquiring the Use of MachinesChapter 9. Factors Affecting the Profitability of the Main Farm Enterprises; 9.1. Introduction to Enterprise Studies; 9.2. Grass; 9.3. Milk Production; 9.4. Beef Production; 9.5. Pig Production; 9.6. Sheep Production; 9.7. Cereal Production; 9.8. Potatoes; 9.9. Sugar-beet; Chapter 10. Planning and Budgeting; 10.1. Background to Planning; 10.2. Partial Budgeting; 10.3. Whole Farm or Complete Budgeting; 10.4. Programming Techniques; Chapter 11. Capital Budgeting and Investment Appraisal; 11.1. Cash Flow Budgets 11.2. Appraising New Capital InvestmentChapter 12. Implementation, Marketing, Control; 12.1. Implementation of a Plan; 12.2. Marketing; 12.3. Budgetary Control; 12.4. The Future; Appendix A; Index Electronic reproduction; Available via World Wide Web

Quelle:	Herzog August Bibliothek Wolfenbüttel; Herzogin Anna Amalia Bibliothek
Sprache:	Englisch
Medientyp:	Buch (Monographie)
Format:	Online
Schlagworte:	Agriculture; Farm management; Agriculture; Farm management
Umfang:	Online-Ressource (76p), 8°
Bemerkung(en):	English Short Title Catalog, N11340 Price in square brackets: (Price Eightpence.) Reproduction of original from National Library of Scotland Electronic reproduction; Available via the World Wide Web

Quelle:	Herzog August Bibliothek Wolfenbüttel; Herzogin Anna Amalia Bibliothek
Beteiligt:	Xenophon; Fitzherbert, John; Fitzherbert, John
Sprache:	Englisch
Medientyp:	Buch (Monographie)
Format:	Online
Schlagworte:	Agriculture; Farm management; Home economics; Surveying; Agriculture; Farm management; Home economics; Surveying
Umfang:	3 p. ß., 82, viii, 120, viii, v, [6]-100 p, 21 cm
Bemerkung(en):	Goldsmiths'-Kress no. 10292 Higgs, H. Bibl. of economics, 3986 OCLC, 23022673 Reproduction of original from Goldsmiths' Library, University of London Xenophon's Treatise of householde [tr. by Gentian Hervet]--The boke of husbandry [by John Fitzherbert]--Surveyinge [by John Fitzherbert] Available via the World Wide Web

Quelle:	Herzog August Bibliothek Wolfenbüttel
Sprache:	Englisch
Medientyp:	Buch (Monographie)
Format:	Online
Auflage/Ausgabe:	5th ed
Schlagworte:	Agricultural laws and legislation; Agriculture; Farm management; Agricultural laws and legislation; Agriculture; Farm management
Umfang:	xix, 444 p, ill, 22 cm
Bemerkung(en):	Includes index RLIN, CTRG95-B2719 Reproduction of original from Harvard Law School Library Available via the World Wide Web

Quelle:	Herzog August Bibliothek Wolfenbüttel; Herzogin Anna Amalia Bibliothek
Sprache:	Englisch
Medientyp:	Buch (Monographie)
Format:	Online
Auflage/Ausgabe:	The 3rd ed
Schlagworte:	Agriculture; Agriculture; Farm management; Agriculture; Agriculture; Farm management
Umfang:	171, [7], 54, [7], [8] p
Bemerkung(en):	Goldsmiths'-Kress no. 07561 Hanson, 4312n Includes index (8 p., 4th group) OCLC, 22695313 Part 2 has separate t.p. with imprint: London: Printed for W. Bickerton, 1732 Publisher's advertisements (p. [1]-[5], 2nd group) Reproduction of original from Goldsmiths' Library, University of London I. Of meliorating the different soils, and all other branches of business relating to a farm -- II. Of the nature of the several sorts of wheat ... -- III. Of the great improvement of barley ... -- IV. Of increasing crops of pease and beans by horse-houghing -- V. Of trefoyle, clover, lucerne, and other foreign grasses -- VI. A new method to improve land at a small expence, with burnt clay -- VII. Of the management of cows, sheep ... -- VIII. How to keep pigeons and tame rabbits to advantage -- IX. A new method of planting and improving fruit-trees in ploughed-fields -- X. Of various manures and dungs, proper for every soil -- XI. Of the usefulness, culture, method of raising, drying, and the virtues of hops -- XII. Of foreign wheats -- XIII. General observations on the year 1734 -- XIV. A comparison of different methods of farming in several countries Available via the World Wide Web

Quelle:	Herzog August Bibliothek Wolfenbüttel; Herzogin Anna Amalia Bibliothek
Sprache:	Englisch
Medientyp:	Buch (Monographie)
Format:	Online
Auflage/Ausgabe:	4th ed., with great additions
Schlagworte:	Agriculture; Farm management; Field crops; Part-time farming; Agriculture; Farm management; Field crops; Part-time farming
Umfang:	v, [6]-123, [1] p, 21 cm
Bemerkung(en):	"In this work is contained all the knowledge necessary in the plain business of farming, unincumbered with theory, speculation or experimental enquiry; also, a number of estimates of the expences and profits of different crops in the common way, taken from minutes kept, and a variety of useful remarks and new improvements in husbandry, not to be met with in any books of agriculture. Together with directions for measuring timber" Errata at end of text Goldsmiths'-Kress no. 17579 OCLC, 22963684 Reproduction of original from Goldsmiths' Library, University of London Available via the World Wide Web

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An Introduction to Farm Organisation and Management

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Oekonomische Briefe, oder, Entdeckte Betrügereyen der Verwalter

The practical farmer, or, The Hertfordshire husbandman

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